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Refreshing Papaya and Vanilla Ice Cream

Delicious and refreshing papaya filled with Carte D'Or.
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  • Serves

    people
  • PREP TIME

    mins
  • Difficulty

INGREDIENTS

  • 4 scoops Carte D’Or Vanilla Light Ice Cream (100g/200ml)
  • 2 small papayas
  • 2 limes
  • 4 tsp chopped roasted hazelnuts
  • 1 Slice each papaya in half and remove the seeds.
  • 2 Squeeze the juice of half a lime over each papaya half.
  • 3 Scoop a ball of Carte D’Or Vanilla Ice Cream in to each papaya half.
  • 4 Sprinkle with the chopped roasted hazelnuts.
  • 5 Serve immediately.