Good by plastic wastes

we believe in (dairy-free) ice cream for all!

We believe in alternative dietary choices that are show-stoppers not just “substitutes”. Plant-based, dairy-free, ice cream that tastes sensational is not something to hide! To us, the world is a better place when everyone can enjoy super-smooth, great tasting ice cream.

swedish glace vanilla

1981

At the beginning, it was all Tofu. Yip, our Swedish Founder returned home from the United States of ‘Merica where soy was being used for all sorts! Our pioneering inventors first produced Tofu Chilli and burgers. What can we say, curiosity is in our nature.

swedish glace vanilla

1990

Then came Scandinavia’s first soy-based ice cream – us! Well, back then we were known as ‘Tofu-Line Glass’. Despite the name change, we’ve kept the same octagonal tub ever since.

swedish glace

1992

Hello UK! We gifted this green and pleasant land with our chocolate and vanilla soy ice cream, which was as tasty way back then as it is now.

swedish glace vanilla

2012

We joined the Unilever family and ever since we’ve been appearing in more freezers around the UK bringing delicious dairy-free ice cream to all the Brits who need it!

vegan food

2013

We always knew we were onto a winner with our vegan-friendly ice cream. And it became official when our signature smooth vanilla flavour earned us a Peta Vegan Food Award!

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